UW-Extension shares their “Beets, Beans, & Greens” salad as a way to encourage the consumption of a simple nutrient-rich food in a simple and quick recipe.
It’s March and spring is on the way. As brighter days are ahead and warmer temperatures present themselves, it’s time to enjoy a crisp, protein-packed, nutritional salad.
This colorful salad comes in at only 150 calories per serving. The recipe makes six servings and is ready in under 30 minutes. Not bad for a healthy lunch with good friends.
Want to make it yourself?
‘Beets, Beans, & Greens’ recipe
Visit the UW-Extension Kenosha County webpage and the state FoodWIse webpage for more recipes and healthy living tips. Want to try more recipes? Check out the following: